STARTERS
Scallops
/ scallops, cauliflower puree with burnt butter, beurre blanc sauce, fennel salad, saffron oil
(120 g / 50 g)
89.00 PLN
Recommended wine: Dr Loosen Riesling Feinherb Mosel
Marinated cauliflower
/ marinated cauliflower in tempura, mango and tamarind puree, coriander and mint chutney, sesame
(150 g / 50 g)
49.00 PLN
vegetarian dish
Recommended wines: Muddy Boots Chardonnay
SOUP
Cream of Jerusalem artichoke
/ Jerusalem artichoke, onion, truffle oil, Jerusalem artichoke crisp
(250 ml)
29.00 PLN
vegetarian dish
Recommended wine: White Label Sauvignon Blanc
MAIN COURSE
Guinea fowl supreme
/ guinea fowl breast supreme, oyster mushroom, mushroom emulsion, potato and parmesan puree
(160 g / 160 g)
89.00 PLN
Recommended wine: Santa Cristina Antinori
Pasta with shrimps
/ sepia pasta, shrimps in butter and wine sauce, cherry tomatoes, zucchini, parsley
(120 g / 240 g)
69.00 PLN
Recommended wine: Zensa Pinot Grigio
DESSERT
Prosecco mousse
/ white chocolate, raspberry cream, Prosecco
(100 g / 20 g)
28.00 PLN
Recommended wine: Zebo Moscato Frizzante
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We invite you to Valentine's Day dinner on February 14-16, 2025.
Dinner is also available in the Valentine's Day package with accommodation.
Reservations:
tel. +48 71 606 88 90
wroclawbielanyplus@qhotels.pl
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